Finest ARABICA Highland Coffee from the Sierra Nevada de Santa
CAFÉ KOGI ALUNA Filter Roast
It is much richer than most Colombian coffees, a result of the cultivation method, the coffee variety, and the cultural understanding of how to treat nature. You can taste the high quality of CAFÉ KOGI from the first cup. A very good body, a light sweetness, and a very fine, sharp acidity combine to create a coffee with noble character. Medium-bodied and very multi-faceted in its aromas, you will encounter a full-bodied coffee with a long, positive aftertaste. Among the diverse aromas we encounter, particularly prominent are cocoa and balanced fruit aromas, such as orange, as well as fine chocolate.
- ground
- Filter Roast
- low in acid and stomach-friendly
- 100% Arabica, hand-picked
- Wild Coffee
- fair trade
- traditional drum roasting
